Turkey Bacon & Egg White Sandwich
This tasty on the go breakfast sandwich is the perfect combination of crispy turkey bacon, fluffy egg whites and melted cheddar cheese perfectly layered between wholesome multigrain bread.
Frozen Selection
200
calories
calories
7.00g
total fat
total fat
3g
dietary fiber
dietary fiber
11g
protein
protein
Nutrition Facts
Serv. Size: 94
Servings Per Container 1
Calories 200
Calories from fat 70
*Percent Daily Values (DV) are based on a 2,000 calorie diet
CONTAINS: EGG, MILK, SOY, WHEAT.
| Amount/Serving | %DV* | Amount/Serving | %DV* | Amount/Serving | %DV* |
|---|---|---|---|---|---|
| Total Fat 7.00g | 11.00% | Cholesterol 15mg | 3% | Protein 11g | 18% |
| Saturated Fat 2.00g | 13% | Sodium 420mg | 18% | Vitamin A | 0% |
| Trans Fat 0g | Total Carb. 22g | 7% | Vitamin C | 0% | |
| Sugars 3g | Dietary Fiber 3g | 12% | Calcium | 10% | |
| Iron | 6% |
Nutrients: INGREDIENTS: MULTIGRAIN FOCACCIA BUN (WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, CANOLA OIL, OATS, OAT FLOUR, YEAST, GOLDEN FLAX SEEDS, METHYLCELLULOSE, DOUGH CONDITIONER [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, CORN SYRUP SOLIDS, OAT FIBER, SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, SODIUM ALGINATE, YEAST, WHEAT FLOUR, XANTHAN GUM, VEGETABLE ENZYMES], VITAL WHEAT GLUTEN, ENZYME BLEND [CALCIUM SULFATE, WHEAT FLOUR, VEGETABLE ENZYMES, SALT], SALT, SOY OIL), EGG WHITE PATTY (EGG WHITES, CORN STARCH, SALT, XANTHAN GUM), CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), TURKEY BACON (DARK TURKEY, WHITE TURKEY, WATER, SUGAR, SALT, CONTAINS 2% OR LESS: NATURAL SMOKE FLAVORING, SODIUM ERYTHORBATE, NATURAL FLAVORING, SODIUM NITRITE, VEGETABLE OIL).
Nutrition Facts
Serv. Size: 94
Servings Per Container 1
| Amount per Serving | |
|---|---|
| Calories 200 | Calories from fat 70 |
| Amount/Serving | %DV* |
|---|---|
| Total Fat 7.00g | 11.00% |
| Saturated Fat 2.00g | 13% |
| Trans Fat 0g | |
| Cholesterol 15mg | 3% |
| Sodium 420mg | 18% |
| Total Carbohydrates 22g | 7% |
| Dietary Fiber 3g | 12% |
| Sugars 12g | |
| Protein 11g | 18% |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 10% | Iron 6% |
Nutrients: INGREDIENTS: MULTIGRAIN FOCACCIA BUN (WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, CANOLA OIL, OATS, OAT FLOUR, YEAST, GOLDEN FLAX SEEDS, METHYLCELLULOSE, DOUGH CONDITIONER [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, CORN SYRUP SOLIDS, OAT FIBER, SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, SODIUM ALGINATE, YEAST, WHEAT FLOUR, XANTHAN GUM, VEGETABLE ENZYMES], VITAL WHEAT GLUTEN, ENZYME BLEND [CALCIUM SULFATE, WHEAT FLOUR, VEGETABLE ENZYMES, SALT], SALT, SOY OIL), EGG WHITE PATTY (EGG WHITES, CORN STARCH, SALT, XANTHAN GUM), CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), TURKEY BACON (DARK TURKEY, WHITE TURKEY, WATER, SUGAR, SALT, CONTAINS 2% OR LESS: NATURAL SMOKE FLAVORING, SODIUM ERYTHORBATE, NATURAL FLAVORING, SODIUM NITRITE, VEGETABLE OIL).