Florentine Breakfast Pizzas

Florentine Breakfast Pizzas

Everyone loves pizza for breakfast! Ours feature two whole-wheat crusts topped with a scramble of egg whites, spinach, bacon and a blend of creamy cheeses.

Frozen Selection

210
calories
7.00g
total fat
3g
dietary fiber
15g
protein
With Fresh & Free Additions, You Can Eat More

Nutrition Facts

Serv. Size: 147
Servings Per Container 1
Calories 210
Calories from fat 60

*Percent Daily Values (DV) are based on a 2,000 calorie diet

CONTAINS: EGG, MILK, SOY, WHEAT.

Amount/Serving %DV* Amount/Serving %DV* Amount/Serving %DV*
Total Fat 7.00g 11.00% Cholesterol 15mg 5% Protein 15g 23%
Saturated Fat 3.00g 15% Sodium 460mg 19% Vitamin A 20%
Trans Fat 0g Total Carb. 24g 8% Vitamin C 0%
Sugars 2g Dietary Fiber 3g 12% Calcium 10%
Iron 4%

Nutrients: PIZZA CRUST (FLOUR BLEND [WHOLE GRAIN WHEAT FLOUR, ENRICHED FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}], WATER, SOYBEAN OIL, OAT FIBER, SUGAR, YEAST, WHEAT GLUTEN, GARLIC POWDER, MONOGLYCERIDE, SALT, GUAR GUM, XANTHAN GUM, SODIUM ALGINATE, SODIUM STEAROYL LACTYLATE), SCRAMBLED EGG WHITE PRODUCT (EGG WHITES, MODIFIED CORNSTARCH, NONFAT MILK, WHEY PROTEIN ISOLATE, SOYBEAN OIL, CARRAGEENAN, SALT, NATURAL FLAVORS, GUAR GUM, XANTHAN GUM, ANNATTO COLOR), SPINACH, REDUCED FAT CHEDDAR CHEESE (LOW FAT MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR, VITAMIN A PALMITATE, NATAMYCIN [PRESERVATIVE]), WATER, MILK (WITH VITAMIN D3), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR, NATAMYCIN [PRESERVATIVE]), AND LESS THAN 2% OF COOKED BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), MODIFIED CORNSTARCH, CHEDDAR CHEESE FLAVOR (CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SODIUM PHOSPHATES, ENZYMES), LOWER SODIUM SEA SALT (SEA SALT, POTASSIUM CHLORIDE, MAGNESIUM SALTS), DATEM, SEASONING (SOY SAUCE [SOYBEAN, WHEAT, SALT], MALTODEXTIRN), ANNATTO EXTRACT COLOR.

Nutrition Facts

Serv. Size: 147
Servings Per Container 1

Amount per Serving
Calories 210 Calories from fat 60
Amount/Serving %DV*
Total Fat 7.00g 11.00%
Saturated Fat 3.00g 15%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 460mg 19%
Total Carbohydrates 24g 8%
Dietary Fiber 3g 12%
Sugars 2g
Protein 15g 23%
Vitamin A 20% Vitamin C 0%
Calcium 10% Iron 4%

Nutrients: PIZZA CRUST (FLOUR BLEND [WHOLE GRAIN WHEAT FLOUR, ENRICHED FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}], WATER, SOYBEAN OIL, OAT FIBER, SUGAR, YEAST, WHEAT GLUTEN, GARLIC POWDER, MONOGLYCERIDE, SALT, GUAR GUM, XANTHAN GUM, SODIUM ALGINATE, SODIUM STEAROYL LACTYLATE), SCRAMBLED EGG WHITE PRODUCT (EGG WHITES, MODIFIED CORNSTARCH, NONFAT MILK, WHEY PROTEIN ISOLATE, SOYBEAN OIL, CARRAGEENAN, SALT, NATURAL FLAVORS, GUAR GUM, XANTHAN GUM, ANNATTO COLOR), SPINACH, REDUCED FAT CHEDDAR CHEESE (LOW FAT MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR, VITAMIN A PALMITATE, NATAMYCIN [PRESERVATIVE]), WATER, MILK (WITH VITAMIN D3), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR, NATAMYCIN [PRESERVATIVE]), AND LESS THAN 2% OF COOKED BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), MODIFIED CORNSTARCH, CHEDDAR CHEESE FLAVOR (CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SODIUM PHOSPHATES, ENZYMES), LOWER SODIUM SEA SALT (SEA SALT, POTASSIUM CHLORIDE, MAGNESIUM SALTS), DATEM, SEASONING (SOY SAUCE [SOYBEAN, WHEAT, SALT], MALTODEXTIRN), ANNATTO EXTRACT COLOR.