Cheese Ravioli

Cheese Ravioli

Tender raviolis made with the finest durum wheat flour and filled with creamy ricotta, mozzarella and romano cheeses, covered with a zesty marinara sauce seasoned with Italian herbs. A comfort to your taste buds, this entrée also provides a good source of both fiber and calcium.

230
calories
5.00g
total fat
4g
dietary fiber
11g
protein
With Fresh & Free Additions, You Can Eat More

Nutrition Facts

Serv. Size: 1
Servings Per Container 1
Calories 230
Calories from fat 45

*Percent Daily Values (DV) are based on a 2,000 calorie diet

CONTAINS: EGG, MILK, SOY, WHEAT.

Amount/Serving %DV* Amount/Serving %DV* Amount/Serving %DV*
Total Fat 5.00g 8.00% Cholesterol 20mg 7% Protein 11g 14%
Saturated Fat 2.50g 13% Sodium 480mg 20% Vitamin A 0%
Trans Fat 0g Total Carb. 34g 11% Vitamin C 2%
Sugars 5g Dietary Fiber 4g 16% Calcium 20%
Iron 10%

Nutrients: RAVIOLI (ENRICHED DURUM FLOUR [DURUM FLOUR {NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}], RICOTTA CHEESE [WHEY, CREAM, VINEGAR, SALT], WATER, EGG WHITES, MOZZARELLA CHEESE [PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], EGGS, ROMANO CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], BREAD CRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT], SPICES, PARSLEY, SALT, NATURAL FLAVOR), TOMATOES IN JUICE (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), WATER, TOMATO PASTE, AND 2% OR LESS OF MODIFIED CORNSTARCH, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), MALTODEXTRIN, SPICE, ISOLATED SOY PROTEIN, SEA SALT (POTASSIUM CHLORIDE, SEA SALT), YEAST EXTRACT, OLIVE OIL, SUGAR, NATURAL FLAVOR, OLEORESIN PAPRIKA COLOR.

Nutrition Facts

Serv. Size: 1
Servings Per Container 1

Amount per Serving
Calories 230 Calories from fat 45
Amount/Serving %DV*
Total Fat 5.00g 8.00%
Saturated Fat 2.50g 13%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 480mg 20%
Total Carbohydrates 34g 11%
Dietary Fiber 4g 16%
Sugars 5g
Protein 11g 14%
Vitamin A 0% Vitamin C 2%
Calcium 20% Iron 10%

Nutrients: RAVIOLI (ENRICHED DURUM FLOUR [DURUM FLOUR {NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}], RICOTTA CHEESE [WHEY, CREAM, VINEGAR, SALT], WATER, EGG WHITES, MOZZARELLA CHEESE [PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], EGGS, ROMANO CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], BREAD CRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT], SPICES, PARSLEY, SALT, NATURAL FLAVOR), TOMATOES IN JUICE (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), WATER, TOMATO PASTE, AND 2% OR LESS OF MODIFIED CORNSTARCH, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), MALTODEXTRIN, SPICE, ISOLATED SOY PROTEIN, SEA SALT (POTASSIUM CHLORIDE, SEA SALT), YEAST EXTRACT, OLIVE OIL, SUGAR, NATURAL FLAVOR, OLEORESIN PAPRIKA COLOR.