Freshly prepared, simply frozen
Convenience without compromise!
Discovering, researching, hunting down, and preparing the stuff we know we should be eating takes time that we don’t have. We then turn to quick fixes and alternatives that typically compromise on nutrition.
With Jenny Craig you’ll get the balanced nutrition you need, each and every day without all the prep.
Freezing locks in Freshness!
Think fresh foods are better? Frozen fruits, veggies, and protein retain both their taste and nutritional value better when frozen at their ripest point, which is exactly what we do. Freezing fruits and vegetables soon after being harvested retains nutrients and locks in freshness. It’s like hitting pause on nature.
Did you know?
Vitamin and mineral content starts to decline after just five days, yet most produce is harvested weeks before it hits shelves.
Ingredients you can feel good about & flavor you’ll love
Our chefs create dishes made with the same quality ingredients you find at home. Then together with our nutritionists they develop the Jenny Craig menu to give you a balanced plan each day, so you can be your best self without having to guess about what to eat.
Each Jenny Craig recipe is developed with your nutritional needs in mind. Our nutritionists work with our culinary team to create delicious frozen dishes in flavors you love with the nutrition you need.
Complete nutrition is a foundation for wellness
Each day on Jenny Craig provides a balanced approach to eating
3+ servings of vegetables
2-3 servings of fruit
2-3 servings of dairy
1/2 of all grains should be whole grains
6-7 ounces of protein
EAT DELICIOUSLY WITH JENNY CRAIG, HERE’S WHAT A DAY LOOKS LIKE:
Blueberry Pancakes & Sausage with raspberries
Caramel Peanut Delight Essential Nutrition Bar
Pepperoni Pizza and Green Beans with Garlic & Olive Oil
Slow Cooked Carnitas and Peppers, and a side salad
Chocolate Lava Cake