Red Velvet Cupcake

Red Velvet Cupcake

A moist red velvet cupcake topped with cream cheese frosting.

Frozen Selection
Meatless
140
2.5 g
4 g
4 g
With fresh & free additions you can eat more and still lose weight!

Nutrition Facts


51g
1
140
22.5

*Percent Daily Values (DV)
are based on a 2,000
calorie diet

Amount/Serving
%DV*
Total Fat 2.5 g
4 %
Saturated Fat 1 g
5 %
Trans Fat 0 g
 
Sugars 15 g
 
 
 
Amount/Serving
%DV*
Cholesterol 20 mg
7.0 %
Sodium 170 mg
7 %
Total Carb. 28 g
9 %
Dietary Fiber 4 g
16 %
 
 
Amount/Serving
%DV*
Protein 4 g
7 %
Vitamin A
0 %
Vitamin C
0 %
Calcium
4 %
Iron
4 %

Ingredients: BUTTERMILK, SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, REDUCED IRON), WHEY PROTEIN CONCENTRATE, INULIN, EGG WHITES, EGGS, GLYCERINE, CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), RESISTANT MALTODEXTRIN, WHEY, MODIFIED CORNSTARCH, COCOA PROCESSED WITH ALKALI, NONFAT MILK, VINEGAR, BUTTER, NATURAL AND ARTIFICIAL FLAVORS, BAKING SODA, SALT, MONO AND DIGLYCERIDES, POLYSORBATE 60, OAT FIBER, XANTHAN GUM, CARMINE COLOR, PROPYLENE GLYCOL MONOSTEARATE, SODIUM CASEINATE, SUCRALOSE, GELLAN GUM, DIPOTASSIUM PHOSPHATE, DATEM, LACTYLIC ESTERS OF FATTY ACIDS, CITRIC ACID, SOY LECITHIN.
CONTAINS: EGG, MILK, SOY,WHEAT.

Lose 15 LBS for $15* + $50 IN FREE FOOD**

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