The Greek Burger featuring Jenny Craig Beef & Cheese Slider
- Prep time:
- 5 minutes
- Cooking time:
- 3 minutes
- Total time:
- 8 minutes
- Ease of prep:
- Makes 1 Servings
- Portion size:
Nutrition Per Serving
Turn your Jenny Craig Beef & Cheese Slider into The Greek Burger with this recipe. Top your burger with a tasty, low-fat mixture using red onion, cucumber, garlic, pepper and non-fat greek yogurt.
- 1 Jenny's Cuisine® Beef & Cheese Slider
- 2 Tbsp fat-free plain Greek yogurt
- 1 small garlic clove, minced
- 1 dash black pepper
- 1 thin slice red onion
- 1 thick slice cucumber
- Prepare Beef & Cheese Slider as directed.
- In a bowl, mix yogurt, garlic and pepper and spoon over burger.
- Top with onion and cucumber slices.