Recipes - add a little spice to your life!

Recipes add a little spice to your life!

Parmesan Orzo_small

Parmesan Orzo

Prep time:
10 minutes 
Cooking time:
10 minutes 
Total time:
20 minutes 
Ease of prep:
Easy 
Makes 4 Servings
 
Portion size:
1/4 of recipe 

x 4 servings

Nutrition Per Serving

Calories:
281.0 
Carbohydrates:
23.0g
Protein:
5.0g
Fat:
5.0g
Cholesterol:
70.0mg
Sodium:
135.0mg

Exchanges

Starch:
2.0 
Vegetable:
0.0 
Fruit:
0.0 
Meat:
1.0 
Fat:
1.0 
Milk:
0.0 
Print

The perfect complement to any entrée is this low-fat Parmesan Orzo recipe. Easy to make and even easier to eat, this recipe combines basil, orzo pasta, Parmesan cheese and olive oil.

Ingredients

  • 1  cup(s)  orzo pasta, uncooked
  • 2  Tbsp  fresh basil - chopped
  • 2  Tbsp  Parmesan cheese -shredded
  • 2  tsp  olive oil

Directions

  1. Cook orzo as directed on package; drain.
  2. Toss with basil, cheese and oil.
  3. Keep warm.

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