Recipes - add a little spice to your life!

Recipes add a little spice to your life!

Latkes (Potato Pancakes)_small

Latkes (Potato Pancakes)

Prep time:
20 minutes 
Cooking time:
30 minutes 
Total time:
50 minutes 
Ease of prep:
Medium 
Makes 6 Servings
 
Portion size:
2 4-inch pancakes 

x 6 servings

Nutrition Per Serving

Calories:
225.0 
Carbohydrates:
43.0g
Protein:
7.0g
Fat:
1.5g
Cholesterol:
58.0mg
Sodium:
64.0mg

Exchanges

Starch:
3.0 
Vegetable:
0.0 
Fruit:
0.0 
Meat:
0.0 
Fat:
0.0 
Milk:
0.0 
Print

Keep things kosher and healthy with our low-fat Latkes recipe. Combine white potatoes, eggs, matzo meal, pepper and onions for a savory and unforgettable potato pancake.

Ingredients

  • 6  medium  white potatoes, peeled, grated and drained
  • 2  medium  onions, peeled and grated
  • 3  egg whites
  • 2  eggs
  • 1/2  tsp  pepper
  • 3  Tbsp  matzo meal

Directions

  1. Mix all ingredients well. Drop spoonfuls (approximately 2 Tbsp each) of mixture onto a nonstick baking sheet.
  2. Bake at 425°F for 30 minutes or until brown. Turn the latkes over to brown the other side.

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