Recipes - add a little spice to your life!

Recipes add a little spice to your life!

Green Beans Parmesan_small

Green Beans Parmesan

Prep time:
6 minutes 
Cooking time:
32 minutes 
Total time:
38 minutes 
Ease of prep:
Easy 
Makes 4 Servings
 
Portion size:
1/4 of recipe 

x 4 servings

Nutrition Per Serving

Calories:
62.0 
Carbohydrates:
7.0g
Protein:
4.0g
Fat:
2.5g
Cholesterol:
2.0mg
Sodium:
171.0mg

Food Choices

Starch:
0.0 
Vegetable:
2.0 
Fruit:
0.0 
Protein:
0.0 
Fat:
0.0 
Milk:
0.0 
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Ingredients

  • 2   tsp  reduced-calorie margarine
  • 2   large shallots, sliced and separated into rings
  • 1   lb(s)  fresh green beans
  • 1   cup(s)  canned low-sodium chicken broth, undiluted
  • 1/8   tsp  salt, optional
  • 1/4   cup(s)  Parmesan Cheese, freshly shaved

Directions

  1. Melt margarine in a small nonstick skillet over medium-high heat. Add shallots; cook 20 minutes or until golden, stirring occasionally. Remove from heat, and set aside.
  2. Wash beans; remove ends. Place beans, chicken broth, and salt in a medium saucepan; bring mixture to a boil. Cover, reduce heat, and simmer 12 to 14 minutes or until beans are tender. Drain beans, and stir in shallots. Transfer to a serving dish, and sprinkle with cheese.

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