Recipes - add a little spice to your life!

Recipes add a little spice to your life!

Cole Slaw_small

Cole Slaw

Prep time:
10 minutes 
Cooking time:
 
Total time:
10 minutes 
Ease of prep:
Easy 
Makes 12 Servings
 
Portion size:
1/12 of recipe 

x 12 servings

Nutrition Per Serving

Calories:
49.0 
Carbohydrates:
4.0g
Protein:
1.0g
Fat:
4.0g
Cholesterol:
0.0mg
Sodium:
52.0mg

Exchanges

Starch:
0.0 
Vegetable:
1.0 
Fruit:
0.0 
Meat:
0.0 
Fat:
0.5 
Milk:
0.0 
Print

Add this healthy Cole Slaw recipe to your next BBQ or dinner menu. Only 49 calories per serving, this dish uses cabbage, onion, bell pepper, cider vinegar, pimiento, celery seed, dry mustard, and vegetable oil.

Ingredients

  • 1  small head cabbage (1lb), thinly sliced
  • 1/2  cup(s)  green bell pepper, chopped
  • 1/2  cup(s)  onion, chopped
  • 2  Tbsp  pimiento or red bell pepper, chopped
  • 1/2  cup(s)  cider vinegar
  • 3  Tbsp  vegetable oil
  • 5  packets sugar substitute
  • 1  tsp  celery seed
  • 1/2  tsp  dry mustard
  • 1/4  tsp  salt
  • 1/8  tsp  ground black pepper

Directions

  1. Combine cabbage, green pepper, onion and pimiento in medium bowl.
  2. Measure remaining ingredients into jar; cover with lid and shake to blend well. Pour dressing over vegetable mixture and toss to coat. Refrigerate, covered, at least 2 hours to allow flavors to blend.

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