Recipes - add a little spice to your life!

Recipes add a little spice to your life!

Bruschetta Chips & Salsa featuring Jenny Craig Bruschetta Veggie Chips_small

Bruschetta Chips & Salsa featuring Jenny Craig Bruschetta Veggie Chips

Prep time:
5 minutes 
Cooking time:
 
Total time:
5 minutes 
Ease of prep:
Makes 1 Servings
 
Portion size:
 

x 1 servings

Nutrition Per Serving

Calories:
157.0 
Carbohydrates:
26.0g
Protein:
3.0g
Fat:
5.0g
Cholesterol:
0.0mg
Sodium:
221.0mg

Exchanges

Starch:
1.0 
Vegetable:
1.0 
Fruit:
0.0 
Meat:
0.0 
Fat:
0.5 
Milk:
0.0 
Print

For a healthy snack or side dish, try this Bruschetta Chips & Salsa recipe. Combined diced tomatoes, cilantro, onions, garlic, lime juice and pepper to create a tasty dip for your Jenny's Cuisine Bruschetta Veggie Chips.

Ingredients

  • 1  Jenny's CuisineĀ® Bruschetta Veggie Chips
  • 1  8 oz. can diced tomatoes
  • 3  piece  cilantro, chopped
  • 1/3  cup(s)  onions, diced
  • 1  garlic clove, minced
  • 1  tsp  lime juice
  • 1  dash(es)  pepper, to taste

Directions

  1. Mix all ingredients except Bruschetta Veggie Chips together and place in a storage container. Refrigerate for 2 hours.
  2. Serve with Bruschetta Veggie Chips.

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