Recipes - add a little spice to your life!

Recipes add a little spice to your life!

Apricot Glazed Ham_small

Apricot Glazed Ham

Prep time:
5 minutes 
Cooking time:
1 hour 30 minutes 
Total time:
1 hour 35 minutes 
Ease of prep:
Easy 
Makes 20 Servings
 
Portion size:
2.5 ounces 

x 20 servings

Nutrition Per Serving

Calories:
160.0 
Carbohydrates:
5.0g
Protein:
19.0g
Fat:
7.0g
Cholesterol:
49.0mg
Sodium:
1180.0mg

Exchanges

Starch:
0.0 
Vegetable:
0.0 
Fruit:
0.0 
Meat:
2.5 
Fat:
1.0 
Milk:
0.0 
Print

Enjoy a delicious and low-calorie apricot glazed ham for dinner. Only 160 calories per serving, this ham is the perfect balance of savory and sweet.

Ingredients

  • 1  5lb fully cooked whole boneless ham
  • 1/3  cup(s)  brown sugar, firmly packed
  • 1  Tbsp  cornstarch
  • 1/2  tsp  ground nutmeg
  • 1/4  tsp  ground cloves
  • 2/3  cup(s)  apricot nectar
  • 2  Tbsp  lemon juice

Directions

  1. Place ham on a rack in shallow roasting pan.
  2. Bake, uncovered, in a 325ºF oven for 1 to 1½ hours or until meat thermometer registers 140ºF.
  3. For the glaze, in a small saucepan combine brown sugar, cornstarch, nutmeg and cloves.
  4. Stir in apricot nectar and lemon juice.
  5. Cook over medium heat until thickened and bubbly, stirring constantly.
  6. Brush ham with glaze.
  7. Continue baking 15-20 minutes more, brushing occasionally with glaze.

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