Our Beef & Barley Stew is made with tender chunks of beef, potatoes, carrots, peas, onions and barley, in a thick broth seasoned with a blend of savory spices. Hearty and satisfying!
Juicy beef patty with reduced fat cheddar cheese on a whole wheat bun.
A hearty mix of ground beef and fiber rich pinto beans in a zesty tomato base with red and green bell peppers seasoned with onions, garlic and a blend of spices.
Tender raviolis made with the finest durum wheat flour and filled with creamy ricotta, mozzarella and romano cheeses, covered with a zesty marinara sauce seasoned with Italian herbs. A comfort to your taste buds, this entrée also provides a good source of both fiber and calcium.
Mashed potatoes and breaded chicken tenders, topped with cheese and garnished with peas and corn.
Fettuccine pasta topped with chicken breast strips, creamy alfredo sauce and sprinkled with parmesan cheese, paprika and parsley. Mangia! This lean entrée is a rich, cheesy delight!
On the run? Hungry and craving a lean, delicious lunch? Grab this portable and complete lunch kit! White meat chicken salad in an easy-to-open can with crisp wheat crackers and a cup of naturally sweetened applesauce.
A delicious grilled, boneless chicken breast on a kaiser oat bran roll served with a packet of Creole mustard. Great taste and filled with whole grains!
Whole wheat bowtie pasta covered with a zesty tomato sauce and topped with breaded chicken breast tenders and Parmesan cheese. Served with a side of crisp broccoli.
Sink your teeth into the tender chicken breast slathered in tangy barbeque sauce and savor the smoky flavor of our barbeque-baked beans. Best of all, this mouthwatering dish is easy to travel with, so you can have a BBQ wherever you go.
Our Hawaiian Style Chicken Salad Kit is back! Featuring white meat chicken salad with chunks of pineapple and celery, paired with crisp wheat crackers and a cup of juicy diced pineapples. This taste of Hawaii is packed and ready to go!
Hearty penne pasta, white meat chicken strips, broccoli, carrots and ham topped with a light cream sauce and crispy breadcrumbs.
For that home-cooked taste, try our traditional meatloaf covered with a tangy barbecue sauce, served with a side of roasted potatoes, broccoli florets, and carrots.
Seasoned chicken breast covered in a glaze served with broccoli and roasted red skin potatoes.
Delicious multi-grain penne pasta, bell peppers & zucchini, topped with herb cream sauce and reduced fat mozzarella cheese.
Tender turkey medallions, crisp green beans topped with slivered almonds, creamy mashed potatoes, gravy and a savory herb stuffing.
Mamma mia! Transport your taste buds to Italy with rotini pasta and perfectly seasoned meatballs in a zesty tomato sauce accented with parmesan cheese.
Cozy up with Salisbury steak with mushroom gravy, a side of red-skinned potatoes, garnished with chives, sliced carrots, and peas in a lightly seasoned sauce. This dish also provides a good source of fiber.
Tender breaded white meat chicken mixed with whole wheat pasta, broccoli, red bell peppers, water chestnuts and green onion in a savory sesame sauce.
Enjoy this lean and delicious entrée inspired by the flavors of Santa Fe. Tender white meat chicken with rice, black beans and roasted corn, complimented with green bell pepper and full of southwest flavor.
Mamma mia! Talk about tasting like homemade! Multi-grain pasta with perfectly seasoned mouthwatering meatballs smothered in a zesty tomato sauce, topped with Romano and mozzarella cheese.
A blend of cheeses, seasoned beef and zesty tomato sauce baked in a soft crust.
Tender egg noodles and delicious meatballs covered in a creamy mushroom sauce makes for one lean and satisfying dish. Makes lunch seem more like dinner!
Chicken strips with brown rice, carrots, peas, and peppers in a creamy Indian tandoori-style sauce.