Crispy white meat chicken served with broccoli and a brown rice medley in a delicate orange glaze.
Juicy beef patty with reduced fat cheddar cheese on a whole wheat bun.
Try our mixture of chow mein noodles, beef, broccoli florets, carrots, red bell peppers, and green onions in a soy-teriyaki flavored sauce. This healthy and flavorful entrée will satisfy your mood for Chinese take-out!
Berry good morning! This moist blueberry loaf is baked with fresh blueberries and topped with a sweet streusel topping.
Get your day off to the right start with six delicious blueberry pancakes made with whole grains and a savory meatless sausage patty. A tasty breakfast with12g of protein and 4 g of fiber!
A satisfying breakfast entrée made with savory scrambled egg whites served over a mix of diced red skin potatoes, turkey ham and cheese sauce, all topped with shredded lowfat mozzarella and cheddar cheeses.
A large Idaho russet potato stuffed with a tantalizing mix of chopped broccoli, flaky pieces of potato, and cheddar cheese.
This dolled-up spud provides you with an excellent source of fiber and calcium.
A moist carrot cake cupcake topped with cream cheese frosting.
Start your day off right with our fluffy egg omelet topped with melted Cheddar cheese sauce and served with a side of savory roasted red potatoes garnished with green and red bell peppers.
Mashed potatoes and breaded chicken tenders, topped with cheese and garnished with peas and corn.
Our Chicken Carbonara brings the great taste of Italy to your table. With multi-grain penne pasta smothered in a rich alfredo sauce with tender strips of white meat chicken, topped with green peas, bacon and pecorino romano cheese.
You’ll love this deliciously healthy mixture of boneless, skinless, chicken breast strips, blanched onions, red and green bell peppers served with two flour tortillas and a fajita-seasoning packet.
Fettuccine pasta topped with chicken breast strips, creamy alfredo sauce and sprinkled with parmesan cheese, paprika and parsley. Mangia! This lean entrée is a rich, cheesy delight!
Cavatappi pasta topped with tender pieces of white meat chicken, sun ripened tomatoes and zucchini all tossed in a basil pesto sauce and sprinkled with parmesan cheese.
A delicious grilled, boneless chicken breast on a kaiser oat bran roll served with a packet of Creole mustard. Great taste and filled with whole grains!
Twice the chocolate. Twice the satisfaction. Each moist mini cake is a blast of decadently delicious chocolate drizzled with a chocolate flavored icing.
A sweet decadent brownie with a light sprinkling of walnuts that is low in fat and cholesterol.
You’ll think it’s Sunday morning breakfast with these thick slices of whole grain cracked wheat cinnamon swirl french toast, served with a side of blackberries, blueberries, and red raspberries. You can have this tasty entree any time of the week!
Two tender rolls packed with cinnamon flavor and drizzled with cream cheese frosting. With 6g protein and 3g fiber.
Whole wheat bowtie pasta covered with a zesty tomato sauce and topped with breaded chicken breast tenders and Parmesan cheese. Served with a side of crisp broccoli.
Treat yourself to the sinfully sweet taste of our Cookies & Cream Cheesecake loaded with rich, creamy filling and crunchy bits of chocolate cookie. On top there are even more cookies, drizzled with rich white chocolate. Indulge in a treat that is also a good source of calcium.
Ahoy, mate! Tender strips of battered pollock and a pile of potato wedges make this meal a perfect “catch.” Don’t forget to add the malt vinegar!
Ever imagine having hot pizza for breakfast in the morning? Well, now you can! Stop imagining and trade in your Eggs Benedict for our new Florentine Breakfast Pizzas! These pizzas are made of whole wheat crusts, scrambled egg white product, spinach and a blend of cheeses and bacon. Grab it while it’s hot…these pizzas are available for a limited time only!
Hearty whole wheat penne pasta, white meat chicken strips, broccoli, carrots and ham topped with a light cream sauce and crispy breadcrumbs.