This Asian style entrée combines tender chicken, mushrooms, crisp carrots and crunchy water chestnuts to create a ginger-spiced filling for a delicious, savory lettuce wrap entrée.
This southwestern style zesty quesadilla is stuffed to the brim with roasted chicken and melted cheeses topped with a perfectly balanced tomatillo salsa all enveloped in a warm wheat tortilla grilled to perfection.
Savor a wholesome mix of chow mein noodles, seasoned strips of beef, broccoli, carrots, red bell peppers and green onions in a soy-teriyaki sauce.
Get your day off to the right start with six delicious blueberry pancakes made with whole grains and a savory meatless sausage patty. A tasty breakfast with11g of protein and 3g of fiber!
Getting your veggies never tasted so good! Enjoy this delicious potato filled with a mix of chopped broccoli and cheddar cheese, in a creamy flavorful sauce.
Start your day off right with our fluffy egg omelet topped with melted Cheddar cheese sauce and served with a side of savory roasted red potatoes garnished with green and red bell peppers.
Our Chicken Carbonara brings the great taste of Italy to your table. With multi-grain penne pasta smothered in a rich alfredo sauce with tender strips of white meat chicken, topped with green peas, bacon and pecorino romano cheese.
A delicious grilled, boneless chicken breast on a kaiser oat bran roll. Great taste and filled with whole grains!
Three golden slices of french toast with a swirl of sugar and cinnamon.
Layers of pasta with a hearty tomato sauce, beef, ricotta and mozzarella cheeses for a classic Italian style favorite.
This savory on the go breakfast classic is filled with perfectly seasoned turkey sausage, eggs with a protein punch and a blend of cheeses with a touch of bell peppers all wrapped up inside a warm toasty tortilla.
Ahoy, mate! Tender strips of battered pollock and a pile of potato wedges make this meal a perfect “catch.”
Ever imagine having hot pizza for breakfast in the morning? Well, now you can! Stop imagining and trade in your Eggs Benedict for our new Florentine Breakfast Pizzas! These pizzas are made of whole wheat crusts, scrambled egg white product, spinach and a blend of cheeses and bacon.
Savor tender pieces of beef with roasted Yukon Gold potatoes, carrots and peas in a savory gravy in this hearty homestyle dish.
Whole-grain rotini pasta paired with juicy chicken sausage, tossed in rich garlic marinara, and smothered in bubbling mozzarella cheese. It’s a meal worth waiting for (even though you won't have to).
Indulge tonight with shrimp in a garlicky butter sauce with a twist of lemon served over whole wheat pasta with tomatoes and yellow carrots for a deliciously decadent dinner.
It’s a loaded lunch! This classic potato is stuffed to the brim with cheddar cheese, bacon and green onions.
Tender elbow macaroni smothered in cheddar cheese sauce and topped with additional shredded cheddar served with a side of green beans and carrots. This comforting entrée is also an excellent source of calcium.
A Tuscan-style classic with a flavorful marinara sauce, a blend of three cheeses, then topped off with diced tomatoes and basil, all on a thin crispy crust.
This delicious on the go Mediterranean style breakfast sandwich is made with egg whites scrambled with spinach and red bell peppers topped with melted Monterey Jack cheese and stacked between artisan bread.
Delight in orzo pasta, zesty tomato sauce, black beans, bell peppers, corn and reduced fat mozzarella.
Dive into lunch with a traditional pepperoni pizza! Flavorful marinara sauce and mozzarella topped off with zesty pepperoni, all on a thin crispy crust.
This Italian inspired favorite has layers of pasta with ricotta cheese, tomato sauce, and then stuffed to the brim with zucchini, mushrooms and topped with Asiago and Romano cheese.
Cozy up with Salisbury steak with mushroom gravy, a side of red-skinned potatoes, garnished with chives, sliced carrots, and peas in a lightly seasoned sauce. This dish also provides a good source of fiber.