I'm on Jenny Direct and just finishing my 2nd week. So far i'm not a fan of the soups or lunch/dinner shelf meals however i've only had 1/2 of the shelf soups/meals that are available. i've read a lot clients don't like the salad kits--i didn't mind the chicken one-better than the bland soup.

I'm looking to see what everyone else thinks and what are their faves, not faves, or adding some "zest to the meals" ideas.

I love most of the frozen meals i've tried so far...they've all been pretty good!!

For lunch, I really like the beef & barley stew, and SW Chicken with Rice. With the SW chicken, I heat itup, and dump it all over a huge pile of salad greens - plenty of it to go around, so I skip the dressing, and do a fat substitution later on in the day. I like the Rotini w/Meatballs, too - that one's really filling to me. I like both of the salad kits (and have liked the temporary ones, too). I definitely don't feel like I'm eating cat food, as others have commented.

For dinner, I'm a big fan of the Cookout Chicken, Cheese Ravioli, Turkey Chili and Lentils with Beef. Except for the chicken, the rest are really easy to volumize.

I am a big fan of the rotini w/ meatballs, SW chicken, and the Swedish meatballs for lunch. With the Swedish meatballs I add a spoonful of FF sour cream and then it tastes like stroganoff to me.

For dinner I LOVE the cookout chicken and the turkey chili. I will occasionally eat the chicken pasta parm, cheese ravioli, and the lentils w/ beef. I like to have the lentils whenever I am making a bean curry dish for my husband... I toss some of the curry sauce into my lentils... YUM!

Take care,
Angela