Does anyone have a recipe (or volumizing tips) for enhancing the Lentils with Beef?

For both the Lentils and Beef and the chili meals, I have cooked up some spaghetti squash and then topped them with the JC meal. A also like to add some Reduced Fat Parmesan Cheese to this. Since spaghetti squash is considered a free vegetable, you can have a huge bowl of this and it really fills you up.

This is really yummy!

I like to add some sauteed onion, a little garlic, ginger, chopped up chilis, and tomato, then add a little graham masala for a taste of India.

Or if I'm lazy, just a spoonful of FF sour cream.

Take care,
Angela

I microwave a package of Califlower & mix it in with the Lentil & beef and add lots of curry powder.

When I think of lentils I think of Indiain food; but beef just doesn't go with it. Cows are sacred in India. What was JC thinking? Go figure.

BTW with veggies instead of beef it would be a great vegitrain meal.

Lorraine

Thanks everyone!! These sound great - I'll give them a try!!

Good luck and continued success to all of you!!

This is from JC "Creative Recipes" cookbook....Lentils al greco
2 tsps squeezed lemon juice
1/8 tsp choped garlic
1/8 tsp greek seasoning
1 Tbl crumbled reduced fat feta cheese
Heat the lentils according to directions, stir in all but cheese, top with cheese
add 3 free and 1 limited free

LOVE THIS COOKBOOK! SHOWS YOU HOW TO KICKUP THE PACKAGED FOOD.