Hey everyone!
I am slotted to have Beef Stroganoff for supper 2morrow night and I need to bring it to work because I have an appt and wont be home till late (which we all know leads to bad food choices!!)
I don't think I have had the stroganoff before and I am wondering if it is good as is or is it bland?? Should I cook it up tonight and add some ingredients ahead of time?? What does everyone else do??
Thanks in advance!!
