To make this one come out just perfect, follow these steps:
Take it out of the freezer and put it in the fridge the night before.
Remove it from it's wrapper and wrap it in a layer of aluminum foil. Bake it in a toaster oven (or full size one, I guess) for about 20 minutes at 350 ....
I ignored the package instructions that said to remove it from the foil and then bake for 5 more minutes and I also reduced the temperature to 350.
Mine came out PERFECT - the dough is crispy and browned, the filling is hot. It's delish !! Way better than microwaved.