Garden Vegetable Soup

  • This thick soup of pasta, yellow corn kernels, carrots, peas, celery and leeks in a savory tomato broth seasoned with onion and garlic is delicious and easy to prepare with hot water. This hearty and satisfying soup is also a good source of fiber.
    Meatless *
    Travel / Budget Foods
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*Meatlesss items are appropriate for lacto-ovo vegetarians. Meatless items are not appropriate for vegans or those who avoid dairy or eggs.

Nutritional Details

Garden Vegetable Soup

Serving Size 1 package (59g)
Servings Per Container 1

  • Amount Per Serving

  • Calories   230

    Calories from Fat   40

  • % Daily Value

  • Total Fat   4g

    7%

  • Saturated Fat   2g

    11%

  • Trans Fat   0g

  • Cholesterol   10mg

    3%

  • Sodium   520mg

    22%

  • Total Carbohydrate   39g

    13%

  • Dietary Fiber   4g

    15%

  • Sugars   9g

  • Protein   9g

  • Vitamin A

    100%

    Vitamin C

    25%

  • Calcium

    10%

    Iron

    10%